Re: [MV] Stopping Islamic Terrorists.... From another list

From: Jim Wiehe (j.wiehe@sympatico.ca)
Date: Wed Oct 03 2001 - 05:28:44 PDT


What are you going to call this ?
Maybe "AGENT OINK" ???
Jim Wiehe , VA3JHW
mail to : j.wiehe@sympatico.ca
----- Original Message -----
From: "Jay" <dagobert@ix.netcom.com>
To: "Military Vehicles Mailing List" <mil-veh@mil-veh.org>
Sent: Tuesday, October 02, 2001 23:16
Subject: Re: [MV] Stopping Islamic Terrorists.... From another list

> You know, that's a thought. Perhaps instead of flying over Afghanistan
> and dropping bombs (which they have become SO used to from the Soviets),
> we should send over a couple of those C-130s converted to water bombers
> (Obligatory MV content) that they use for fighting fires, and load them
> up with a mixture of diluted pig's blood from American slaughterhouses.
> Then, for each day that they refuse to expel Bin Laden and his buddies,
> we fly over their cities (with A-10s for escorts) and we spray this mist
> over the entire town. Soak every Talibaner from his toes to his turban
> with pig's blood from the air, cover their homes, their streets,
> everything with it, over and over, till they give in. Frankly, it might
> be more effective in instilling terror in the terrorists. And if we
> HAVE to go in on the ground, each time we capture a town that fights for
> Bin Laden and the Taliban, we turn the town mosque into a literal
> pigpen- hogs, mud, and all. We do that a few times, and the others will
> soon enough decide that we are serious about hitting these guys where it
> hurts. Pershing was right about one thing; these guys don't fear
> death. So killing them in war will not dissuade them. But if they see
> their actions result in the desecration of their religion's icons, they
> MIGHT think twice, knowing that their fellow muslims may see them as
> being responsible for bringing that kind of suffering on them. And
> frankly, it would also appease those who don't want us to kill innocent
> bystanders. Last time I heard, pig's blood wasn't fatal (although pork
> should be cooked well before eating, I suppose). Just a thought.
>
> Jay Travis



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